division of the city
It all starts in the vineyard. Many varieties are allowed to make cognac, but currently 90% of the area is occupied by Ugni Blanc grapes, which came here from Italy several centuries ago. The remaining amount is more traditional Folle Blanche and Colombard.
Grapes are made quite sour and weak wine, with a strength of 7.5-10 degrees, which is then twice distilled in special distillery cubes, called Charentais alambikami. Continue reading
Cognac is a noble drink that can not only delight the human senses with its unique color, taste and aroma, but with moderate consumption also benefits health. It can be taken orally in small doses to improve digestion and improve the tone of the body with headaches and loss of strength. Continue reading
French cognac is today considered the best. It is called the divine Hennessy Cognac Ellipse Beverage. Wealthy gourmets sometimes acquire a peculiar hobby – they collect rare kinds of cognac. Beverage manufacturers periodically delight connoisseurs in limited editions. Famous French cognac houses often produce product lines under their own brand, just one bottle of which can be equal in value to the whole state. It is logical to assume that the most expensive brandy should be the best. Continue reading