How not to blush in front of a Frenchman: Five myths about brandy
ROSkachestvo promised to check all the cognacs on the Russian market: from foreign premium brands to the cheapest varieties that are bottled in “chekushki” and “scale”. Erin Tuzmukhamedov, one of…

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GUIDELINE SELECTION GUIDE: INSTRUCTIONS FOR NEOPHITES
What to look for when buying brandy and what expert advice should you stick to in order to enjoy the best brandy for less money? Mikhail Bednyakov, the chief editor…

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Cognac extract
Any person, at least a little familiar with cognacs, knows that one of the indicators of the quality of cognac is its endurance. The more exposure, the more expensive and…

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heated in their hands

A small reminder

Hennessy Brandy and Brandy Classification:

A.C .: at least 2 years of exposure
V.S. (Very Special): at least 3 years old
V.S.O.P. (Very Superior Old Pale): at least 4 years old
V.V.S.O.P. Grande Reserve: at least 5 years of exposure
X.O. (Extra Old) Hors d’age Napoleon Extra Tres Vieux Vieille Reserve: at least 6 years old
Also, “gourmets” distinguish three “waves” of smell. Continue reading

How to make brandy
It all starts in the vineyard. Many varieties are allowed to make cognac, but currently 90% of the area is occupied by Ugni Blanc grapes, which came here from Italy…

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New trends
As already mentioned, brandy has a reputation for being aristocratic and serious. On the one hand, it attracts a solvent audience, but on the other hand, it creates an unattractive…

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Soave wine: history, review and classification of drinks
The drink with an unusual melodic name is of Italian origin. White wine from the Garganega variety first appeared in the northeastern part of the country, in the eponymous province…

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Bourbon: review 8 brands + sub-brands
Bourbon is a real American alcoholic drink, which is produced mainly from corn. Interestingly, the only state in America where the production of this drink is allowed at the legislative…

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