Armagnac Jeannot: history, overview of species and tastes
Armagnac is one of three varieties of authentic French brandy. The other two include Calvados and Cognac. Armagnac is the oldest and oldest brandy in France and, possibly, all over…

Continue reading →

New trends
As already mentioned, brandy has a reputation for being aristocratic and serious. On the one hand, it attracts a solvent audience, but on the other hand, it creates an unattractive…

Continue reading →

Millezimnye Cognacs
In connection with the rapid development of the cognac business, some large cognac houses try to diversify their already vast range. More and more exclusive brandies are being produced to…

Continue reading →

can be produced only from brand

How not to buy counterfeit: Tips experts on the choice of alcohol

Non-profit organization Roskachestvo completed a study of 47 brandy brands that each of us can find on the shelves of Russian stores. The products under investigation are mainly Russian-made, but several foreign products are also presented: from France, Armenia, Moldova and Georgia. Continue reading

How to choose the right brandy

Few people know, but brandy is a type of brandy with a strength of 40% and higher. It should be made from Vitis vinifera grapes and kept in contact with oak wood for at least three years. At the same time, cognac with an exposure time of up to 5 years can be maintained both in oak barrels (or bottles) and in tanks (enameled or made of stainless steel) with oak riveting, more seasoned cognacs – only in oak. Continue reading

A small reminder
Hennessy Brandy and Brandy Classification: A.C .: at least 2 years of exposure V.S. (Very Special): at least 3 years old V.S.O.P. (Very Superior Old Pale): at least 4 years…

...

Table wine: what is it, useful, what are + how to choose
On sale you can find various types of drinks from grapes: dry and sweet, sparkling and quiet, seasoned and young. In some instances, the year and region of manufacture are…

...

A small reminder
Hennessy Brandy and Brandy Classification: A.C .: at least 2 years of exposure V.S. (Very Special): at least 3 years old V.S.O.P. (Very Superior Old Pale): at least 4 years…

...

Cognac
Cognac, unlike the other three C, does not contain alkaloids. But ethyl alcohol, constituting at least 40 volume fractions of your glass, is the same causative agent of the central…

...